ITALIAN ACACIA HONEY
This acacia honey comes from nectar collected in spring flowering in the hills.
Attractive flower aromas and delicate flavour with a fine and lengthy bouquet. A good source of energy.
liquid, clear and limpid. Pale yellow colour tending to completely clear.
floral perfume, delicate and attractive.
very sweet taste with fine and delicate aromas.
A natural sweetener for hot and cold drinks; ideal also as a spread for a healthy breakfast or snack. Frequently used in cake-making. Excellent with gorgonzola, herb-flavoured or strong-tasting cheeses. The naturalness and digestibility of this product make it particularly good for very young children and for those on a healthy natural diet.
Best used within 42 months of production. Keep in a cool, dry place away from direct sunlight.